£58.00 per person

Starters
Roasted Vegetable Soup

Smoked Mackerel Pate
With Toasted Brioche, Red Pepper & Tomato Salsa

Baby Spinach, Pear, Goats Cheese & Walnut Salad
Drizzled With Balsamic & Olive Oil

Pan Fried Chicken Livers
With Roquette, Cashew Nuts & Mustard Dressing
 

Mains
Baked Fillet Of Seabass
With Sliced Potato, Parmesan & Breadcrumb Crust, Creamed Zucchini & Roasted Cherry Tomato

Pistachio Crusted Chump Of Lamb
With New Potato, Red Onion, Courgette, Globe Artichoke & Red Wine Jus

Fillet Of Beef Wellington
With Garlic Roasted Potatoes & Carrot Puree

Pumpkin & Red Wine Risotto
Topped With Roquette & Parmesan
 

Sweets
Chocolate & Raspberry Tart
With Crème Chantilly

Blackberry Panna Cotta

Banana Bavarois
Finished With Toffee Sauce

Apple & Raspberry Strudel
With Vanilla Ice Cream